Chocolate Pudding Pie

Need a dessert the entire family will enjoy even if they aren't following a whole food plant-based lifestyle?

Chocolate pudding pie is that go to easy recipe.

Requires no baking and can be thrown together very quickly. Plus you've packed three cups of sweet potatoes in a chocolate pie! Who doesn't love that?!

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Chocolate Pudding Pie Crust

By: The Jaroudi Family

Ingredients

1 1/2 cup rolled oats

1/4 cup unsweetened non-dairy milk

1/2 tsp vanilla extract

1 tbsp allspice

8-10 small pitted dates (6 Medjool Dates)

Directions:

+Place all ingredients in a food processor and blend well

+You should be able to pinch the crust mixture and see it hold together

+Once the consistency is right add to a pie dish

+Press out mixture into a crust

+You can double this recipe if you'd like sides to your crust!

Chocolate Pudding Pie Filling

By: The Jaroudi Family

Ingredients

3 cups roasted sweet potatoes (without the skins)

2 cups unsweetened non-dairy milk

3/4 cup unsweetened cocoa powder

6-10 pitted dates (sweeten to taste)

Directions:

+Place all ingredients in a blender

+Blend until well combined

(If the blender is having trouble add in 1 tablespoon of extra non-dairy milk at a time)

+Chocolate pudding pie filling should be thick consistency

+Add chocolate pudding pie filling over top of the pie crust

+Smooth out evenly

+Refrigerate for 2-3 hours before serving

I hope you'll give this recipe a try, and let us know if you liked it!

We love seeing photographs of our recipes and just in general hearing from you guys!

[Chocolate Pudding Pie Video]